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ENZYMATIC VARIANTS OF INFLUENZA VIRUS : I. ISOLATION AND CHARACTERIZATION OF SLOWLY REACTING ENZYMATIC VARIANTS OF INFLUENZA B VIRUS
Slowly reacting enzymatic variants of the Lee strain of influenza B virus were isolated by the serial application of a technique which concentrated the fraction of the virus population obtained by slow elution followed by passage of this fraction at high dilution in chicken embryos. The variants wer...
| Autores principales: | , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
The Rockefeller University Press
1957
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2136726/ https://www.ncbi.nlm.nih.gov/pubmed/13439115 |