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ELECTRIFICATION OF WATER AND OSMOTIC PRESSURE

1. Amphoteric electrolytes form salts with both acids and alkalies. It is shown for two amphoteric electrolytes, Al(OH)(3) and gelatin, that in the presence of an acid salt water diffuses through a collodion membrane into a solution of these substances as if its particles were negatively charged, wh...

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Autor principal: Loeb, Jacques
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1919
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2140348/
https://www.ncbi.nlm.nih.gov/pubmed/19871792
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author Loeb, Jacques
author_facet Loeb, Jacques
author_sort Loeb, Jacques
collection PubMed
description 1. Amphoteric electrolytes form salts with both acids and alkalies. It is shown for two amphoteric electrolytes, Al(OH)(3) and gelatin, that in the presence of an acid salt water diffuses through a collodion membrane into a solution of these substances as if its particles were negatively charged, while water diffuses into solutions of these electrolytes, when they exist as monovalent or bivalent metal salts, as if the particles of water were positively charged. The turning point for the sign of the electrification of water seems to be near or to coincide with the isoelectric point of these two ampholytes which is a hydrogen ion concentration of about 2 x 10(–5) N for gelatin and about 10(–7) for Al(OH)(3). 2. In conformity with the rules given in a preceding paper the apparently positively charged water diffuses with less rapidity through a collodion membrane into a solution of Ca and Ba gelatinate than into a solution of Li, Na, K, or NH(4) gelatinate of the same concentration of gelatin and of hydrogen ions. Apparently negatively charged water diffuses also with less rapidity through a collodion membrane into a solution of gelatin sulfate than into a solution of gelatin chloride or nitrate of the same concentration of gelatin and of hydrogen ions. 3. If we define osmotic pressure as that additional pressure upon the solution required to cause as many molecules of water to diffuse from solution to the pure water as diffuse simultaneously in the opposite direction through the membrane, it follows that the osmotic pressure cannot depend only on the concentration of the solute but must depend also on the electrostatic effects of the ions present and that the influence of ions on the osmotic pressure must be the same as that on the initial velocity of diffusion. This assumption was put to a test in experiments with gelatin salts for which a collodion membrane is strictly semipermeable and the tests confirmed the expectation.
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spelling pubmed-21403482008-04-23 ELECTRIFICATION OF WATER AND OSMOTIC PRESSURE Loeb, Jacques J Gen Physiol Article 1. Amphoteric electrolytes form salts with both acids and alkalies. It is shown for two amphoteric electrolytes, Al(OH)(3) and gelatin, that in the presence of an acid salt water diffuses through a collodion membrane into a solution of these substances as if its particles were negatively charged, while water diffuses into solutions of these electrolytes, when they exist as monovalent or bivalent metal salts, as if the particles of water were positively charged. The turning point for the sign of the electrification of water seems to be near or to coincide with the isoelectric point of these two ampholytes which is a hydrogen ion concentration of about 2 x 10(–5) N for gelatin and about 10(–7) for Al(OH)(3). 2. In conformity with the rules given in a preceding paper the apparently positively charged water diffuses with less rapidity through a collodion membrane into a solution of Ca and Ba gelatinate than into a solution of Li, Na, K, or NH(4) gelatinate of the same concentration of gelatin and of hydrogen ions. Apparently negatively charged water diffuses also with less rapidity through a collodion membrane into a solution of gelatin sulfate than into a solution of gelatin chloride or nitrate of the same concentration of gelatin and of hydrogen ions. 3. If we define osmotic pressure as that additional pressure upon the solution required to cause as many molecules of water to diffuse from solution to the pure water as diffuse simultaneously in the opposite direction through the membrane, it follows that the osmotic pressure cannot depend only on the concentration of the solute but must depend also on the electrostatic effects of the ions present and that the influence of ions on the osmotic pressure must be the same as that on the initial velocity of diffusion. This assumption was put to a test in experiments with gelatin salts for which a collodion membrane is strictly semipermeable and the tests confirmed the expectation. The Rockefeller University Press 1919-09-20 /pmc/articles/PMC2140348/ /pubmed/19871792 Text en Copyright © Copyright, 1919, by The Rockefeller Institute for Medical Research This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Loeb, Jacques
ELECTRIFICATION OF WATER AND OSMOTIC PRESSURE
title ELECTRIFICATION OF WATER AND OSMOTIC PRESSURE
title_full ELECTRIFICATION OF WATER AND OSMOTIC PRESSURE
title_fullStr ELECTRIFICATION OF WATER AND OSMOTIC PRESSURE
title_full_unstemmed ELECTRIFICATION OF WATER AND OSMOTIC PRESSURE
title_short ELECTRIFICATION OF WATER AND OSMOTIC PRESSURE
title_sort electrification of water and osmotic pressure
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2140348/
https://www.ncbi.nlm.nih.gov/pubmed/19871792
work_keys_str_mv AT loebjacques electrificationofwaterandosmoticpressure