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THE ISOELECTRIC POINT OF GELATIN AT 40°C
Measurements have been made at 40°C. of the osmotic pressure and viscosity of 1 per cent gelatin solutions containing varying amounts of hydrochloric acid or sodium hydroxide. Each property was found to exhibit a decided minimum near pH 4.7. In the osmotic pressure experiments the pH of the inside s...
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| Formato: | Texto |
| Lenguaje: | English |
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The Rockefeller University Press
1924
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2140649/ https://www.ncbi.nlm.nih.gov/pubmed/19872087 |