THE DIGESTION AND INACTIVATION OF MALTASE BY TRYPSIN AND THE SPECIFICITY OF MALTASES

1. The maltase of saliva and that of E. coli (B. coli communis) hydrolyze maltose but not α-methylglucoside or sucrose and are therefore to be considered glucomaltases. 2. Maltase is rapidly and completely inactivated and digested by trypsin.

Detalles Bibliográficos
Autores principales: Tauber, Henry, Kleiner, Israel S.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1933
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2141246/
https://www.ncbi.nlm.nih.gov/pubmed/19872737
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author Tauber, Henry
Kleiner, Israel S.
author_facet Tauber, Henry
Kleiner, Israel S.
author_sort Tauber, Henry
collection PubMed
description 1. The maltase of saliva and that of E. coli (B. coli communis) hydrolyze maltose but not α-methylglucoside or sucrose and are therefore to be considered glucomaltases. 2. Maltase is rapidly and completely inactivated and digested by trypsin.
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spelling pubmed-21412462008-04-23 THE DIGESTION AND INACTIVATION OF MALTASE BY TRYPSIN AND THE SPECIFICITY OF MALTASES Tauber, Henry Kleiner, Israel S. J Gen Physiol Article 1. The maltase of saliva and that of E. coli (B. coli communis) hydrolyze maltose but not α-methylglucoside or sucrose and are therefore to be considered glucomaltases. 2. Maltase is rapidly and completely inactivated and digested by trypsin. The Rockefeller University Press 1933-05-20 /pmc/articles/PMC2141246/ /pubmed/19872737 Text en Copyright © Copyright, 1933, by The Rockefeller Institute for Medical Research This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Tauber, Henry
Kleiner, Israel S.
THE DIGESTION AND INACTIVATION OF MALTASE BY TRYPSIN AND THE SPECIFICITY OF MALTASES
title THE DIGESTION AND INACTIVATION OF MALTASE BY TRYPSIN AND THE SPECIFICITY OF MALTASES
title_full THE DIGESTION AND INACTIVATION OF MALTASE BY TRYPSIN AND THE SPECIFICITY OF MALTASES
title_fullStr THE DIGESTION AND INACTIVATION OF MALTASE BY TRYPSIN AND THE SPECIFICITY OF MALTASES
title_full_unstemmed THE DIGESTION AND INACTIVATION OF MALTASE BY TRYPSIN AND THE SPECIFICITY OF MALTASES
title_short THE DIGESTION AND INACTIVATION OF MALTASE BY TRYPSIN AND THE SPECIFICITY OF MALTASES
title_sort digestion and inactivation of maltase by trypsin and the specificity of maltases
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2141246/
https://www.ncbi.nlm.nih.gov/pubmed/19872737
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