SPORULATION IN DISTILLED WATER

Spores are formed when vegetative cells of sporing aerobes are shaken with distilled water at 37°. These spores are derived from the small number of cells which survive lysis. The sporulation process involves increase and concentration of solid material in the cell, and is achieved at the expense of...

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Detalles Bibliográficos
Autores principales: Powell, Joan F., Hunter, J. R.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1953
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2147386/
https://www.ncbi.nlm.nih.gov/pubmed/13052898
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author Powell, Joan F.
Hunter, J. R.
author_facet Powell, Joan F.
Hunter, J. R.
author_sort Powell, Joan F.
collection PubMed
description Spores are formed when vegetative cells of sporing aerobes are shaken with distilled water at 37°. These spores are derived from the small number of cells which survive lysis. The sporulation process involves increase and concentration of solid material in the cell, and is achieved at the expense of the products of lysis of 80 to 90 per cent of the resuspended cells.
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spelling pubmed-21473862008-04-23 SPORULATION IN DISTILLED WATER Powell, Joan F. Hunter, J. R. J Gen Physiol Article Spores are formed when vegetative cells of sporing aerobes are shaken with distilled water at 37°. These spores are derived from the small number of cells which survive lysis. The sporulation process involves increase and concentration of solid material in the cell, and is achieved at the expense of the products of lysis of 80 to 90 per cent of the resuspended cells. The Rockefeller University Press 1953-05-20 /pmc/articles/PMC2147386/ /pubmed/13052898 Text en Copyright © Copyright, 1953, by The Rockefeller Institute for Medical Research This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Powell, Joan F.
Hunter, J. R.
SPORULATION IN DISTILLED WATER
title SPORULATION IN DISTILLED WATER
title_full SPORULATION IN DISTILLED WATER
title_fullStr SPORULATION IN DISTILLED WATER
title_full_unstemmed SPORULATION IN DISTILLED WATER
title_short SPORULATION IN DISTILLED WATER
title_sort sporulation in distilled water
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2147386/
https://www.ncbi.nlm.nih.gov/pubmed/13052898
work_keys_str_mv AT powelljoanf sporulationindistilledwater
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