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ISOLATION OF PURIFIED COPPER PROTEIN FROM HORSE LIVER
1. A procedure is described for isolating a copper protein from horse liver in pure form, in a state that appears to be crystalline. 2. This copper protein is colored blue-green, and its copper content varied between 0.3 and 0.4 per cent. No indication of any catalytic properties was obtained in the...
| Autores principales: | , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
The Rockefeller University Press
1954
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2147441/ https://www.ncbi.nlm.nih.gov/pubmed/13143179 |