Cargando…
THE PROPORTION OF MUTANTS IN BACTERIAL CULTURES
The proportion of mutants in a growing culture of organisms will depend upon (a) the rate at which the wild cells produce them (with or without growth), (b) the back mutation rate, and (c) the growth rates of the wild and mutant cells. If the mutation rate without growth and the back mutation rate a...
Autores principales: | Northrop, John H., Kunitz, M. |
---|---|
Formato: | Texto |
Lenguaje: | English |
Publicado: |
The Rockefeller University Press
1957
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2194823/ https://www.ncbi.nlm.nih.gov/pubmed/13463273 |
Ejemplares similares
-
THE PROPORTION OF TERRAMYCIN-RESISTANT MUTANTS IN B. MEGATHERIUM CULTURES
por: Northrop, John H.
Publicado: (1957) -
Studies of the Origin of Bacterial Viruses : VI. Effect of manganese on the proportion of phage-producing, terramycin-resistant, streptomycin-resistant, and phage-resistant cells in lysogenic megatherium cultures
por: Northrop, John H.
Publicado: (1960) -
FRACTIONATION OF GELATIN
por: Kunitz, M., et al.
Publicado: (1929) -
THE SWELLING OF GELATIN AND THE VOLUME OF SURROUNDING SOLUTION
por: Northrop, John H., et al.
Publicado: (1929) -
THE SWELLING AND OSMOTIC PRESSURE OF GELATIN IN SALT SOLUTIONS
por: Northrop, John H., et al.
Publicado: (1926)