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Temperature Coefficients of the Electrical Thresholds of Taste Sensations
Each papilla in an enlarged photograph of the tip of the tongue was identified electrically as belonging to one of the four basic taste sensations. The temperature coefficient of the threshold for electrical stimulation was observed for single papillae. The results seem to divide the four basic tast...
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| Formato: | Texto |
| Lenguaje: | English |
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The Rockefeller University Press
1965
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2195467/ https://www.ncbi.nlm.nih.gov/pubmed/5862503 |