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The Effect of the Unstirred Layer on Human Red Cell Water Permeability
A study has been made of water entry into human red blood cells under an osmotic pressure gradient. The measurements were made using a rapid reaction stop flow apparatus, whose construction, calibration, and performance are described in detail. Red cell volume changes were determined from 90° scatte...
Autores principales: | , , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
The Rockefeller University Press
1967
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2225706/ https://www.ncbi.nlm.nih.gov/pubmed/6033591 |
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author | Sha'afi, R. I. Rich, G. T. Sidel, Victor W. Bossert, W. Solomon, A. K. |
author_facet | Sha'afi, R. I. Rich, G. T. Sidel, Victor W. Bossert, W. Solomon, A. K. |
author_sort | Sha'afi, R. I. |
collection | PubMed |
description | A study has been made of water entry into human red blood cells under an osmotic pressure gradient. The measurements were made using a rapid reaction stop flow apparatus, whose construction, calibration, and performance are described in detail. Red cell volume changes were determined from 90° scattered light. The permeability coefficient for water entry under a relative isosmolar concentration of 1 to 1.5 was found to be 0.22 ± 0.01 cm(4)/sec osmol, which agrees well with our previously published value. The experiments were also designed to measure the thickness of the unstirred layer around the6 red cells. This was found to be 5.5 ± 0.8 µ under the present experimental conditions. It is concluded that our previously measured permeability coefficient for water entrance under a diffusion gradient does not require correction on account of the unstirred layer. |
format | Text |
id | pubmed-2225706 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1967 |
publisher | The Rockefeller University Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-22257062008-04-23 The Effect of the Unstirred Layer on Human Red Cell Water Permeability Sha'afi, R. I. Rich, G. T. Sidel, Victor W. Bossert, W. Solomon, A. K. J Gen Physiol Article A study has been made of water entry into human red blood cells under an osmotic pressure gradient. The measurements were made using a rapid reaction stop flow apparatus, whose construction, calibration, and performance are described in detail. Red cell volume changes were determined from 90° scattered light. The permeability coefficient for water entry under a relative isosmolar concentration of 1 to 1.5 was found to be 0.22 ± 0.01 cm(4)/sec osmol, which agrees well with our previously published value. The experiments were also designed to measure the thickness of the unstirred layer around the6 red cells. This was found to be 5.5 ± 0.8 µ under the present experimental conditions. It is concluded that our previously measured permeability coefficient for water entrance under a diffusion gradient does not require correction on account of the unstirred layer. The Rockefeller University Press 1967-05-01 /pmc/articles/PMC2225706/ /pubmed/6033591 Text en Copyright © 1967 by The Rockefeller University Press This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/). |
spellingShingle | Article Sha'afi, R. I. Rich, G. T. Sidel, Victor W. Bossert, W. Solomon, A. K. The Effect of the Unstirred Layer on Human Red Cell Water Permeability |
title | The Effect of the Unstirred Layer on Human Red Cell Water Permeability |
title_full | The Effect of the Unstirred Layer on Human Red Cell Water Permeability |
title_fullStr | The Effect of the Unstirred Layer on Human Red Cell Water Permeability |
title_full_unstemmed | The Effect of the Unstirred Layer on Human Red Cell Water Permeability |
title_short | The Effect of the Unstirred Layer on Human Red Cell Water Permeability |
title_sort | effect of the unstirred layer on human red cell water permeability |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2225706/ https://www.ncbi.nlm.nih.gov/pubmed/6033591 |
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