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Relationship of Cation Influxes and Effluxes in Yeast
The Na(+) efflux from Na(+)-rich yeast cells into a cation-free medium is largely balanced by the excretion of organic anions. In the presence of Rb(+), K(+), or high levels of H(+) (pH 3–4), the Na(+) efflux is increased and the organic anion excretion is suppressed so that stoichiometric cation ex...
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| Formato: | Texto |
| Lenguaje: | English |
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The Rockefeller University Press
1974
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2226164/ https://www.ncbi.nlm.nih.gov/pubmed/4613800 |