Cargando…

Accelerating effect of 2,4,6-trinitrophenol on the glycolytic rate of human red cells

A number of instantaneous changes occurred when picrate was added to a suspension of human red cells in steady state with respect to glycolysis and ion distribution across the membrane at pH 7.40. The rate of glycolysis increased, without change in glycolytic quotient, to a new steady-state value, t...

Descripción completa

Detalles Bibliográficos
Autores principales: Vestergaard-Bogind, B, Lunn, G
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1977
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2228477/
https://www.ncbi.nlm.nih.gov/pubmed/591916
_version_ 1782149902367719424
author Vestergaard-Bogind, B
Lunn, G
author_facet Vestergaard-Bogind, B
Lunn, G
author_sort Vestergaard-Bogind, B
collection PubMed
description A number of instantaneous changes occurred when picrate was added to a suspension of human red cells in steady state with respect to glycolysis and ion distribution across the membrane at pH 7.40. The rate of glycolysis increased, without change in glycolytic quotient, to a new steady-state value, the effect reaching a maximum of 1.75 times the rate of the control at 0.5 mM picrate. Inorganic phosphate (P(i)) was released at a relatively constant rate, increasing with picrate concentration to 1.0 mmol P(i)/liter cells x h at 5-6 mM picrate. The steady- state concentrations of ATP and 1,3-diphosphoglycerate (1,3-DPG) decreased to new stable values within 15-45 min after the addition of picrate. The ATP level was affected only at picrate concentrations of 1 mM or more, and the level of ATP stabilized at 75 percent of the control values at 4 mM of picrate. In contrast, 1,3-DPG concentrations decreased to 40 percent of the control value of 0.5 mM picrate. Higher concentrations of picrate resulted in only a small additional decrease in the stationary concentration of 1,3-DGP. A net efflux of cellular potassium at constant rate took place. This net efflux was an almost linear function of picrate concentration in the range of 0.1-3 mM. At the latter concentration the net efflux amounted to about 2.7 meq/liter cells x h and a further increase in picrate concentration caused only a minor increase in the potassium efflux. Possible mechanisms for the effects of picrate on human red cell glycolysis are discussed.
format Text
id pubmed-2228477
institution National Center for Biotechnology Information
language English
publishDate 1977
publisher The Rockefeller University Press
record_format MEDLINE/PubMed
spelling pubmed-22284772008-04-23 Accelerating effect of 2,4,6-trinitrophenol on the glycolytic rate of human red cells Vestergaard-Bogind, B Lunn, G J Gen Physiol Articles A number of instantaneous changes occurred when picrate was added to a suspension of human red cells in steady state with respect to glycolysis and ion distribution across the membrane at pH 7.40. The rate of glycolysis increased, without change in glycolytic quotient, to a new steady-state value, the effect reaching a maximum of 1.75 times the rate of the control at 0.5 mM picrate. Inorganic phosphate (P(i)) was released at a relatively constant rate, increasing with picrate concentration to 1.0 mmol P(i)/liter cells x h at 5-6 mM picrate. The steady- state concentrations of ATP and 1,3-diphosphoglycerate (1,3-DPG) decreased to new stable values within 15-45 min after the addition of picrate. The ATP level was affected only at picrate concentrations of 1 mM or more, and the level of ATP stabilized at 75 percent of the control values at 4 mM of picrate. In contrast, 1,3-DPG concentrations decreased to 40 percent of the control value of 0.5 mM picrate. Higher concentrations of picrate resulted in only a small additional decrease in the stationary concentration of 1,3-DGP. A net efflux of cellular potassium at constant rate took place. This net efflux was an almost linear function of picrate concentration in the range of 0.1-3 mM. At the latter concentration the net efflux amounted to about 2.7 meq/liter cells x h and a further increase in picrate concentration caused only a minor increase in the potassium efflux. Possible mechanisms for the effects of picrate on human red cell glycolysis are discussed. The Rockefeller University Press 1977-11-01 /pmc/articles/PMC2228477/ /pubmed/591916 Text en This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Articles
Vestergaard-Bogind, B
Lunn, G
Accelerating effect of 2,4,6-trinitrophenol on the glycolytic rate of human red cells
title Accelerating effect of 2,4,6-trinitrophenol on the glycolytic rate of human red cells
title_full Accelerating effect of 2,4,6-trinitrophenol on the glycolytic rate of human red cells
title_fullStr Accelerating effect of 2,4,6-trinitrophenol on the glycolytic rate of human red cells
title_full_unstemmed Accelerating effect of 2,4,6-trinitrophenol on the glycolytic rate of human red cells
title_short Accelerating effect of 2,4,6-trinitrophenol on the glycolytic rate of human red cells
title_sort accelerating effect of 2,4,6-trinitrophenol on the glycolytic rate of human red cells
topic Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2228477/
https://www.ncbi.nlm.nih.gov/pubmed/591916
work_keys_str_mv AT vestergaardbogindb acceleratingeffectof246trinitrophenolontheglycolyticrateofhumanredcells
AT lunng acceleratingeffectof246trinitrophenolontheglycolyticrateofhumanredcells