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FACTORS LIMITING BACTERIAL GROWTH : VI. EQUATIONS DESCRIBING THE EARLY PERIODS OF INCREASE

Simple assumptions have led to equations by which the latent period in multiplication and the bacterial numbers expected at any time during the phase of rapid growth may be predicted. Experimental data obtained under rather diverse conditions have given satisfactory agreement with calculated values....

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Detalles Bibliográficos
Autor principal: Hershey, A. D.
Formato: Texto
Lenguaje:English
Publicado: The Rockefeller University Press 1939
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2237907/
https://www.ncbi.nlm.nih.gov/pubmed/19873137
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author Hershey, A. D.
author_facet Hershey, A. D.
author_sort Hershey, A. D.
collection PubMed
description Simple assumptions have led to equations by which the latent period in multiplication and the bacterial numbers expected at any time during the phase of rapid growth may be predicted. Experimental data obtained under rather diverse conditions have given satisfactory agreement with calculated values. Since the mathematical expressions contain no arbitrary constants, more than accidental significance must be attached to this agreement. The hypotheses set forth appear completely to describe the early development of Bacterium coli and Bacterium dysenteriae in broth, without postulating differences other than size among individual cells, or cells obtained under different conditions.
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spelling pubmed-22379072008-04-23 FACTORS LIMITING BACTERIAL GROWTH : VI. EQUATIONS DESCRIBING THE EARLY PERIODS OF INCREASE Hershey, A. D. J Gen Physiol Article Simple assumptions have led to equations by which the latent period in multiplication and the bacterial numbers expected at any time during the phase of rapid growth may be predicted. Experimental data obtained under rather diverse conditions have given satisfactory agreement with calculated values. Since the mathematical expressions contain no arbitrary constants, more than accidental significance must be attached to this agreement. The hypotheses set forth appear completely to describe the early development of Bacterium coli and Bacterium dysenteriae in broth, without postulating differences other than size among individual cells, or cells obtained under different conditions. The Rockefeller University Press 1939-09-20 /pmc/articles/PMC2237907/ /pubmed/19873137 Text en Copyright © Copyright, 1939, by The Rockefeller Institute for Medical Research This article is distributed under the terms of an Attribution–Noncommercial–Share Alike–No Mirror Sites license for the first six months after the publication date (see http://www.rupress.org/terms). After six months it is available under a Creative Commons License (Attribution–Noncommercial–Share Alike 4.0 Unported license, as described at http://creativecommons.org/licenses/by-nc-sa/4.0/).
spellingShingle Article
Hershey, A. D.
FACTORS LIMITING BACTERIAL GROWTH : VI. EQUATIONS DESCRIBING THE EARLY PERIODS OF INCREASE
title FACTORS LIMITING BACTERIAL GROWTH : VI. EQUATIONS DESCRIBING THE EARLY PERIODS OF INCREASE
title_full FACTORS LIMITING BACTERIAL GROWTH : VI. EQUATIONS DESCRIBING THE EARLY PERIODS OF INCREASE
title_fullStr FACTORS LIMITING BACTERIAL GROWTH : VI. EQUATIONS DESCRIBING THE EARLY PERIODS OF INCREASE
title_full_unstemmed FACTORS LIMITING BACTERIAL GROWTH : VI. EQUATIONS DESCRIBING THE EARLY PERIODS OF INCREASE
title_short FACTORS LIMITING BACTERIAL GROWTH : VI. EQUATIONS DESCRIBING THE EARLY PERIODS OF INCREASE
title_sort factors limiting bacterial growth : vi. equations describing the early periods of increase
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2237907/
https://www.ncbi.nlm.nih.gov/pubmed/19873137
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