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Exploring of Antimicrobial Activity of Triphala Mashi—an Ayurvedic Formulation

Triphala Mashi is an ayurvedic formulation that was prepared in our lab. Aqueous and alcoholic extracts of both Triphala and Triphala Mashi were used, to evaluate antimicrobial activity. Comparative phytochemical profile of Triphala and Triphala Mashi was done by preliminary phytochemical screening,...

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Detalles Bibliográficos
Autores principales: Biradar, Yogesh S., Jagatap, Sheetal, Khandelwal, K. R., Singhania, Smita S.
Formato: Texto
Lenguaje:English
Publicado: Oxford University Press 2008
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2249739/
https://www.ncbi.nlm.nih.gov/pubmed/18317557
http://dx.doi.org/10.1093/ecam/nem002

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