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Fractionation of the rice bran layer and quantification of vitamin E, oryzanol, protein, and rice bran saccharide
Value-added processing with respect to rice milling has traditionally treated the rice bran layer as a homogenous material that contains significant concentrations of high-value components of interest for pharmaceutical and nutraceutical applications. Investigators have shown that high-value compone...
| Autores principales: | , , , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2007
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2265295/ https://www.ncbi.nlm.nih.gov/pubmed/18271946 http://dx.doi.org/10.1186/1754-1611-1-9 |