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Glycosyltransferase efficiently controls phenylpropanoid pathway

BACKGROUND: In a previous study, anthocyanin levels in potato plants were increased by manipulating genes connected with the flavonoid biosynthesis pathway. However, starch content and tuber yield were dramatically reduced in the transgenic plants, which over-expressed dihydroflavonol reductase (DFR...

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Detalles Bibliográficos
Autores principales:	Aksamit-Stachurska, Anna, Korobczak-Sosna, Alina, Kulma, Anna, Szopa, Jan
Formato:	Texto
Lenguaje:	English
Publicado:	BioMed Central 2008
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2294120/ https://www.ncbi.nlm.nih.gov/pubmed/18321380 http://dx.doi.org/10.1186/1472-6750-8-25

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