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Book Review: Food in early modern England: phases, fads, fashions, 1500–1760
Autor principal: | |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
Medical History
2008
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2329862/ |
_version_ | 1782152766804721664 |
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author | Rankin, Alisha |
author_facet | Rankin, Alisha |
author_sort | Rankin, Alisha |
collection | PubMed |
description | |
format | Text |
id | pubmed-2329862 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2008 |
publisher | Medical History |
record_format | MEDLINE/PubMed |
spelling | pubmed-23298622008-05-05 Book Review: Food in early modern England: phases, fads, fashions, 1500–1760 Rankin, Alisha Med Hist Book Reviews Medical History 2008-04 /pmc/articles/PMC2329862/ Text en Copyright © Alisha Rankin 2008 |
spellingShingle | Book Reviews Rankin, Alisha Book Review: Food in early modern England: phases, fads, fashions, 1500–1760 |
title | Book Review: Food in early modern England: phases, fads, fashions, 1500–1760 |
title_full | Book Review: Food in early modern England: phases, fads, fashions, 1500–1760 |
title_fullStr | Book Review: Food in early modern England: phases, fads, fashions, 1500–1760 |
title_full_unstemmed | Book Review: Food in early modern England: phases, fads, fashions, 1500–1760 |
title_short | Book Review: Food in early modern England: phases, fads, fashions, 1500–1760 |
title_sort | book review: food in early modern england: phases, fads, fashions, 1500–1760 |
topic | Book Reviews |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2329862/ |
work_keys_str_mv | AT rankinalisha bookreviewfoodinearlymodernenglandphasesfadsfashions15001760 |