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No association between fruit or vegetable consumption and the risk of colorectal cancer in Japan
In a pooled analysis of two prospective studies with 88 658 Japanese men and women, fruit and vegetable consumptions, were not associated with a lower risk of colorectal cancer (705 cases); multivariate relative risk (95% confidence interval) for the highest vs the lowest quartile of intake being 0....
Autores principales: | Tsubono, Y, Otani, T, Kobayashi, M, Yamamoto, S, Sobue, T, Tsugane, S |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
2005
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2362020/ https://www.ncbi.nlm.nih.gov/pubmed/15856039 http://dx.doi.org/10.1038/sj.bjc.6602566 |
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