Cargando…
Trends and opportunities in food pathogen detection
Autores principales: | Nugen, S. R., Baeumner, A. J. |
---|---|
Formato: | Texto |
Lenguaje: | English |
Publicado: |
Springer-Verlag
2008
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2386755/ https://www.ncbi.nlm.nih.gov/pubmed/18347781 http://dx.doi.org/10.1007/s00216-008-1886-2 |
Ejemplares similares
-
New trends in single-molecule bioanalytical detection
por: Macchia, Eleonora, et al.
Publicado: (2020) -
Trends in mass spectrometry imaging for cardiovascular diseases
por: Mezger, Stephanie T. P., et al.
Publicado: (2019) -
Trends in selected fields of reference material production
por: Recknagel, Sebastian, et al.
Publicado: (2022) -
Recent trends in glycoproteomics by characterization of intact glycopeptides
por: Piovesana, Susy, et al.
Publicado: (2023) -
Recent trends in drugs of abuse metabolism studies for mass spectrometry–based analytical screening procedures
por: Wagmann, Lea, et al.
Publicado: (2021)