Trends in Fruit and Vegetable Consumption Among U.S. Men and Women, 1994–2005

INTRODUCTION: Eating a diet high in fruits and vegetables as part of an overall healthful diet can help lower chronic disease risk and aid in weight management. Increasing the percentage of Americans who consume enough fruits and vegetables every day is part of the Healthy People 2010 objectives for...

Descripción completa

Detalles Bibliográficos
Autores principales: Michels Blanck, Heidi, Gillespie, Cathleen, Kimmons, Joel E, Seymour, Jennifer D, Serdula, Mary K
Formato: Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2008
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2396974/
https://www.ncbi.nlm.nih.gov/pubmed/18341771

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2396974/
https://www.ncbi.nlm.nih.gov/pubmed/18341771

Ejemplares similares