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Conserved and Differential Effects of Dietary Energy Intake on the Hippocampal Transcriptomes of Females and Males
The level of dietary energy intake influences metabolism, reproductive function, the development of age-related diseases, and even cognitive behavior. Because males and females typically play different roles in the acquisition and allocation of energy resources, we reasoned that dietary energy intak...
Autores principales: | , , , , , , , , , , , , , |
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Formato: | Texto |
Lenguaje: | English |
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Public Library of Science
2008
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2405949/ https://www.ncbi.nlm.nih.gov/pubmed/18545695 http://dx.doi.org/10.1371/journal.pone.0002398 |
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author | Martin, Bronwen Pearson, Michele Brenneman, Randall Golden, Erin Keselman, Alex Iyun, Titilola Carlson, Olga D. Egan, Josephine M. Becker, Kevin G. Wood, William Prabhu, Vinayakumar de Cabo, Rafael Maudsley, Stuart Mattson, Mark P. |
author_facet | Martin, Bronwen Pearson, Michele Brenneman, Randall Golden, Erin Keselman, Alex Iyun, Titilola Carlson, Olga D. Egan, Josephine M. Becker, Kevin G. Wood, William Prabhu, Vinayakumar de Cabo, Rafael Maudsley, Stuart Mattson, Mark P. |
author_sort | Martin, Bronwen |
collection | PubMed |
description | The level of dietary energy intake influences metabolism, reproductive function, the development of age-related diseases, and even cognitive behavior. Because males and females typically play different roles in the acquisition and allocation of energy resources, we reasoned that dietary energy intake might differentially affect the brains of males and females at the molecular level. To test this hypothesis, we performed a gene array analysis of the hippocampus in male and female rats that had been maintained for 6 months on either ad libitum (control), 20% caloric restriction (CR), 40% CR, intermittent fasting (IF) or high fat/high glucose (HFG) diets. These diets resulted in expected changes in body weight, and circulating levels of glucose, insulin and leptin. However, the CR diets significantly increased the size of the hippocampus of females, but not males. Multiple genes were regulated coherently in response to energy restriction diets in females, but not in males. Functional physiological pathway analyses showed that the 20% CR diet down-regulated genes involved in glycolysis and mitochondrial ATP production in males, whereas these metabolic pathways were up-regulated in females. The 40% CR diet up-regulated genes involved in glycolysis, protein deacetylation, PGC-1α and mTor pathways in both sexes. IF down-regulated many genes in males including those involved in protein degradation and apoptosis, but up-regulated many genes in females including those involved in cellular energy metabolism, cell cycle regulation and protein deacetylation. Genes involved in energy metabolism, oxidative stress responses and cell death were affected by the HFG diet in both males and females. The gender-specific molecular genetic responses of hippocampal cells to variations in dietary energy intake identified in this study may mediate differential behavioral responses of males and females to differences in energy availability. |
format | Text |
id | pubmed-2405949 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2008 |
publisher | Public Library of Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-24059492008-06-11 Conserved and Differential Effects of Dietary Energy Intake on the Hippocampal Transcriptomes of Females and Males Martin, Bronwen Pearson, Michele Brenneman, Randall Golden, Erin Keselman, Alex Iyun, Titilola Carlson, Olga D. Egan, Josephine M. Becker, Kevin G. Wood, William Prabhu, Vinayakumar de Cabo, Rafael Maudsley, Stuart Mattson, Mark P. PLoS One Research Article The level of dietary energy intake influences metabolism, reproductive function, the development of age-related diseases, and even cognitive behavior. Because males and females typically play different roles in the acquisition and allocation of energy resources, we reasoned that dietary energy intake might differentially affect the brains of males and females at the molecular level. To test this hypothesis, we performed a gene array analysis of the hippocampus in male and female rats that had been maintained for 6 months on either ad libitum (control), 20% caloric restriction (CR), 40% CR, intermittent fasting (IF) or high fat/high glucose (HFG) diets. These diets resulted in expected changes in body weight, and circulating levels of glucose, insulin and leptin. However, the CR diets significantly increased the size of the hippocampus of females, but not males. Multiple genes were regulated coherently in response to energy restriction diets in females, but not in males. Functional physiological pathway analyses showed that the 20% CR diet down-regulated genes involved in glycolysis and mitochondrial ATP production in males, whereas these metabolic pathways were up-regulated in females. The 40% CR diet up-regulated genes involved in glycolysis, protein deacetylation, PGC-1α and mTor pathways in both sexes. IF down-regulated many genes in males including those involved in protein degradation and apoptosis, but up-regulated many genes in females including those involved in cellular energy metabolism, cell cycle regulation and protein deacetylation. Genes involved in energy metabolism, oxidative stress responses and cell death were affected by the HFG diet in both males and females. The gender-specific molecular genetic responses of hippocampal cells to variations in dietary energy intake identified in this study may mediate differential behavioral responses of males and females to differences in energy availability. Public Library of Science 2008-06-11 /pmc/articles/PMC2405949/ /pubmed/18545695 http://dx.doi.org/10.1371/journal.pone.0002398 Text en This is an open-access article distributed under the terms of the Creative Commons Public Domain declaration which stipulates that, once placed in the public domain, this work may be freely reproduced, distributed, transmitted, modified, built upon, or otherwise used by anyone for any lawful purpose. https://creativecommons.org/publicdomain/zero/1.0/ This is an open-access article distributed under the terms of the Creative Commons Public Domain declaration, which stipulates that, once placed in the public domain, this work may be freely reproduced, distributed, transmitted, modified, built upon, or otherwise used by anyone for any lawful purpose. |
spellingShingle | Research Article Martin, Bronwen Pearson, Michele Brenneman, Randall Golden, Erin Keselman, Alex Iyun, Titilola Carlson, Olga D. Egan, Josephine M. Becker, Kevin G. Wood, William Prabhu, Vinayakumar de Cabo, Rafael Maudsley, Stuart Mattson, Mark P. Conserved and Differential Effects of Dietary Energy Intake on the Hippocampal Transcriptomes of Females and Males |
title | Conserved and Differential Effects of Dietary Energy Intake on the Hippocampal Transcriptomes of Females and Males |
title_full | Conserved and Differential Effects of Dietary Energy Intake on the Hippocampal Transcriptomes of Females and Males |
title_fullStr | Conserved and Differential Effects of Dietary Energy Intake on the Hippocampal Transcriptomes of Females and Males |
title_full_unstemmed | Conserved and Differential Effects of Dietary Energy Intake on the Hippocampal Transcriptomes of Females and Males |
title_short | Conserved and Differential Effects of Dietary Energy Intake on the Hippocampal Transcriptomes of Females and Males |
title_sort | conserved and differential effects of dietary energy intake on the hippocampal transcriptomes of females and males |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2405949/ https://www.ncbi.nlm.nih.gov/pubmed/18545695 http://dx.doi.org/10.1371/journal.pone.0002398 |
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