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Amino acids, L-Cysteine and L-Methionine, Attenuate Activation of Rat Stellate Cells in Primary Culture

Detalles Bibliográficos
Autores principales:	Matsui, Hiroko, Takashima, Tokuko, Maeda, Naoto, Imanishi, Yukihiro, Uyama, Naoki, Okuyama, Hiroaki, Kawada, Norifumi
Formato:	Texto
Lenguaje:	English
Publicado:	BioMed Central 2004
Materias:	Proceedings
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2410232/ https://www.ncbi.nlm.nih.gov/pubmed/14960161 http://dx.doi.org/10.1186/1476-5926-2-S1-S9

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