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Effect of a Diet Supplemented with α-Tocopherol and β-Carotene on ATP and Antioxidant Levels after Hepatic Ischemia-Reperfusion

Ischemia-reperfusion injury associated with liver transplantation remains a serious complication in clinical practice. In the present study the effect of intake of α-tocopherol or β-carotene to limit liver injury by oxidative stress in ischemia and reperfusion was explored. Wistar rats were fed with...

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Detalles Bibliográficos
Autores principales:	Codoñer-Franch, Pilar, Muñiz, Pilar, Gasco, Esperanza, Domingo, Juan V., Valls-Belles, Victoria
Formato:	Texto
Lenguaje:	English
Publicado:	the Society for Free Radical Research Japan 2008
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2459247/ https://www.ncbi.nlm.nih.gov/pubmed/18648654 http://dx.doi.org/10.3164/jcbn.2008038

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