Cargando…
Increased glycolytic flux as an outcome of whole-genome duplication in yeast
Correction to: Molecular Systems Biology 3:129. doi:10.1038/msb4100170; published online 31 July 2007
Autores principales: | Conant, Gavin C, Wolfe, Kenneth H |
---|---|
Formato: | Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
2008
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2516368/ http://dx.doi.org/10.1038/msb.2008.46 |
Ejemplares similares
-
Increased glycolytic flux as an outcome of whole-genome duplication in yeast
por: Conant, Gavin C, et al.
Publicado: (2007) -
Functional Partitioning of Yeast Co-Expression Networks after Genome Duplication
por: Conant, Gavin C, et al.
Publicado: (2006) -
Origin of the Yeast Whole-Genome Duplication
por: Wolfe, Kenneth H.
Publicado: (2015) -
Nonrandom Survival of Gene Conversions among Yeast Ribosomal Proteins Duplicated through Genome Doubling
por: Evangelisti, Annette M., et al.
Publicado: (2010) -
Measuring glycolytic flux in single yeast cells with an orthogonal synthetic biosensor
por: Monteiro, Francisca, et al.
Publicado: (2019)