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Antioxidative and Antimutagenic Activities of 70% Ethanolic Extracts from Four Fungal Mycelia-Fermented Specialty Rices

The health-promoting potential of 70% ethanolic extracts of 4 rice varieties fermented with Monascus ruber, Phellinus linteus, Cordyceps sinensis and Agaricus blazei was evaluated mainly focusing on their antioxidative and antimutagenic capacities based on the following parameters: phenolic compound...

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Detalles Bibliográficos
Autores principales:	Ra Yoon, Mi, Hyun Nam, Seok, Young Kang, Mi
Formato:	Texto
Lenguaje:	English
Publicado:	the Society for Free Radical Research Japan 2008
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2533716/ https://www.ncbi.nlm.nih.gov/pubmed/18818745 http://dx.doi.org/10.3164/jcbn.2008056

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