Food consumption patterns in the Waterloo Region, Ontario, Canada: a cross-sectional telephone survey

BACKGROUND: The demographics and lifestyles of Canadians are changing, thereby influencing food choices and food preparation in the home. Although different dietary practices are associated with increased risk of foodborne illness, our ability to evaluate food consumption trends and assess risks ass...

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Detalles Bibliográficos
Autores principales: Nesbitt, Andrea, Majowicz, Shannon, Finley, Rita, Pollari, Frank, Pintar, Katarina, Marshall, Barbara, Cook, Angela, Sargeant, Jan, Wilson, Jeff, Ribble, Carl, Knowles, Lewinda
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2008
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2585092/
https://www.ncbi.nlm.nih.gov/pubmed/18950509
http://dx.doi.org/10.1186/1471-2458-8-370

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2585092/
https://www.ncbi.nlm.nih.gov/pubmed/18950509
http://dx.doi.org/10.1186/1471-2458-8-370

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