Cargando…

Applied Nutrition for Health Professionals: Basic Nutrition

Detalles Bibliográficos
Autor principal: Grossbard, Michael
Formato: Texto
Lenguaje:English
Publicado: 1983
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2589627/
_version_ 1782161154187984896
author Grossbard, Michael
author_facet Grossbard, Michael
author_sort Grossbard, Michael
collection PubMed
description
format Text
id pubmed-2589627
institution National Center for Biotechnology Information
language English
publishDate 1983
record_format MEDLINE/PubMed
spelling pubmed-25896272008-11-28 Applied Nutrition for Health Professionals: Basic Nutrition Grossbard, Michael Yale J Biol Med Book Review 1983 /pmc/articles/PMC2589627/ Text en
spellingShingle Book Review
Grossbard, Michael
Applied Nutrition for Health Professionals: Basic Nutrition
title Applied Nutrition for Health Professionals: Basic Nutrition
title_full Applied Nutrition for Health Professionals: Basic Nutrition
title_fullStr Applied Nutrition for Health Professionals: Basic Nutrition
title_full_unstemmed Applied Nutrition for Health Professionals: Basic Nutrition
title_short Applied Nutrition for Health Professionals: Basic Nutrition
title_sort applied nutrition for health professionals: basic nutrition
topic Book Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2589627/
work_keys_str_mv AT grossbardmichael appliednutritionforhealthprofessionalsbasicnutrition