Cargando…
Current Topics in Nutrition and Disease, Volume 5: New Trends in Nutrition, Lipid Research, and Cardiovascular Disease
Autor principal: | |
---|---|
Formato: | Texto |
Lenguaje: | English |
Publicado: |
1982
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2596003/ |
_version_ | 1782161803314200576 |
---|---|
author | Augenstern, Michael Jay |
author_facet | Augenstern, Michael Jay |
author_sort | Augenstern, Michael Jay |
collection | PubMed |
description | |
format | Text |
id | pubmed-2596003 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1982 |
record_format | MEDLINE/PubMed |
spelling | pubmed-25960032008-12-05 Current Topics in Nutrition and Disease, Volume 5: New Trends in Nutrition, Lipid Research, and Cardiovascular Disease Augenstern, Michael Jay Yale J Biol Med Book Review 1982 /pmc/articles/PMC2596003/ Text en |
spellingShingle | Book Review Augenstern, Michael Jay Current Topics in Nutrition and Disease, Volume 5: New Trends in Nutrition, Lipid Research, and Cardiovascular Disease |
title | Current Topics in Nutrition and Disease, Volume 5: New Trends in Nutrition, Lipid Research, and Cardiovascular Disease |
title_full | Current Topics in Nutrition and Disease, Volume 5: New Trends in Nutrition, Lipid Research, and Cardiovascular Disease |
title_fullStr | Current Topics in Nutrition and Disease, Volume 5: New Trends in Nutrition, Lipid Research, and Cardiovascular Disease |
title_full_unstemmed | Current Topics in Nutrition and Disease, Volume 5: New Trends in Nutrition, Lipid Research, and Cardiovascular Disease |
title_short | Current Topics in Nutrition and Disease, Volume 5: New Trends in Nutrition, Lipid Research, and Cardiovascular Disease |
title_sort | current topics in nutrition and disease, volume 5: new trends in nutrition, lipid research, and cardiovascular disease |
topic | Book Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2596003/ |
work_keys_str_mv | AT augensternmichaeljay currenttopicsinnutritionanddiseasevolume5newtrendsinnutritionlipidresearchandcardiovasculardisease |