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The Interrelationship of Foodstuffs in Metabolism: A Tentative Proposal

Detalles Bibliográficos
Autor principal: Peters, John P.
Formato: Texto
Lenguaje:English
Publicado: 1951
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2599081/
https://www.ncbi.nlm.nih.gov/pubmed/14884567
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author Peters, John P.
author_facet Peters, John P.
author_sort Peters, John P.
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spelling pubmed-25990812008-12-15 The Interrelationship of Foodstuffs in Metabolism: A Tentative Proposal Peters, John P. Yale J Biol Med Articles 1951-09 /pmc/articles/PMC2599081/ /pubmed/14884567 Text en
spellingShingle Articles
Peters, John P.
The Interrelationship of Foodstuffs in Metabolism: A Tentative Proposal
title The Interrelationship of Foodstuffs in Metabolism: A Tentative Proposal
title_full The Interrelationship of Foodstuffs in Metabolism: A Tentative Proposal
title_fullStr The Interrelationship of Foodstuffs in Metabolism: A Tentative Proposal
title_full_unstemmed The Interrelationship of Foodstuffs in Metabolism: A Tentative Proposal
title_short The Interrelationship of Foodstuffs in Metabolism: A Tentative Proposal
title_sort interrelationship of foodstuffs in metabolism: a tentative proposal
topic Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2599081/
https://www.ncbi.nlm.nih.gov/pubmed/14884567
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