Obligations to Report Outbreaks of Foodborne Disease under the International Health Regulations (2005)

Every year, Australia identifies 2–3 outbreaks associated with imported foods. To examine national authorities’ obligations under the International Health Regulations (2005), we reviewed outbreaks in 2001–2007 that implicated internationally distributed foods. Under these regulations, 6 (43%) of 14...

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Detalles Bibliográficos
Autores principales: Kirk, Martyn, Musto, Jennie, Gregory, Joy, Fullerton, Kathleen
Formato: Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2008
Materias:
Dispatch
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2603118/
https://www.ncbi.nlm.nih.gov/pubmed/18760015
http://dx.doi.org/10.3201/eid1409.080468
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author Kirk, Martyn
Musto, Jennie
Gregory, Joy
Fullerton, Kathleen
author_facet Kirk, Martyn
Musto, Jennie
Gregory, Joy
Fullerton, Kathleen
author_sort Kirk, Martyn
collection PubMed
description Every year, Australia identifies 2–3 outbreaks associated with imported foods. To examine national authorities’ obligations under the International Health Regulations (2005), we reviewed outbreaks in 2001–2007 that implicated internationally distributed foods. Under these regulations, 6 (43%) of 14 outbreaks would have required notification to the World Health Organization.
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spelling pubmed-26031182009-01-13 Obligations to Report Outbreaks of Foodborne Disease under the International Health Regulations (2005) Kirk, Martyn Musto, Jennie Gregory, Joy Fullerton, Kathleen Emerg Infect Dis Dispatch Every year, Australia identifies 2–3 outbreaks associated with imported foods. To examine national authorities’ obligations under the International Health Regulations (2005), we reviewed outbreaks in 2001–2007 that implicated internationally distributed foods. Under these regulations, 6 (43%) of 14 outbreaks would have required notification to the World Health Organization. Centers for Disease Control and Prevention 2008-09 /pmc/articles/PMC2603118/ /pubmed/18760015 http://dx.doi.org/10.3201/eid1409.080468 Text en https://creativecommons.org/licenses/by/4.0/This is a publication of the U.S. Government. This publication is in the public domain and is therefore without copyright. All text from this work may be reprinted freely. Use of these materials should be properly cited.
spellingShingle Dispatch
Kirk, Martyn
Musto, Jennie
Gregory, Joy
Fullerton, Kathleen
Obligations to Report Outbreaks of Foodborne Disease under the International Health Regulations (2005)
title Obligations to Report Outbreaks of Foodborne Disease under the International Health Regulations (2005)
title_full Obligations to Report Outbreaks of Foodborne Disease under the International Health Regulations (2005)
title_fullStr Obligations to Report Outbreaks of Foodborne Disease under the International Health Regulations (2005)
title_full_unstemmed Obligations to Report Outbreaks of Foodborne Disease under the International Health Regulations (2005)
title_short Obligations to Report Outbreaks of Foodborne Disease under the International Health Regulations (2005)
title_sort obligations to report outbreaks of foodborne disease under the international health regulations (2005)
topic Dispatch
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2603118/
https://www.ncbi.nlm.nih.gov/pubmed/18760015
http://dx.doi.org/10.3201/eid1409.080468
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AT mustojennie obligationstoreportoutbreaksoffoodbornediseaseundertheinternationalhealthregulations2005
AT gregoryjoy obligationstoreportoutbreaksoffoodbornediseaseundertheinternationalhealthregulations2005
AT fullertonkathleen obligationstoreportoutbreaksoffoodbornediseaseundertheinternationalhealthregulations2005

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