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The Elements of the Science of Nutrition
Autor principal: | |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
1928
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2606202/ |
_version_ | 1782162903693000704 |
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author | Mendel, Lafayette B. |
author_facet | Mendel, Lafayette B. |
author_sort | Mendel, Lafayette B. |
collection | PubMed |
description | |
format | Text |
id | pubmed-2606202 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1928 |
record_format | MEDLINE/PubMed |
spelling | pubmed-26062022008-12-22 The Elements of the Science of Nutrition Mendel, Lafayette B. Yale J Biol Med Book Review 1928-10 /pmc/articles/PMC2606202/ Text en |
spellingShingle | Book Review Mendel, Lafayette B. The Elements of the Science of Nutrition |
title | The Elements of the Science of Nutrition |
title_full | The Elements of the Science of Nutrition |
title_fullStr | The Elements of the Science of Nutrition |
title_full_unstemmed | The Elements of the Science of Nutrition |
title_short | The Elements of the Science of Nutrition |
title_sort | elements of the science of nutrition |
topic | Book Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2606202/ |
work_keys_str_mv | AT mendellafayetteb theelementsofthescienceofnutrition AT mendellafayetteb elementsofthescienceofnutrition |