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The Nutritive Aspects of Human Milk

Detalles Bibliográficos
Autor principal: Macy, Icie G.
Formato: Texto
Lenguaje:English
Publicado: 1932
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2606432/
https://www.ncbi.nlm.nih.gov/pubmed/21433529
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author Macy, Icie G.
author_facet Macy, Icie G.
author_sort Macy, Icie G.
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language English
publishDate 1932
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spelling pubmed-26064322008-12-22 The Nutritive Aspects of Human Milk Macy, Icie G. Yale J Biol Med Articles 1932-03 /pmc/articles/PMC2606432/ /pubmed/21433529 Text en
spellingShingle Articles
Macy, Icie G.
The Nutritive Aspects of Human Milk
title The Nutritive Aspects of Human Milk
title_full The Nutritive Aspects of Human Milk
title_fullStr The Nutritive Aspects of Human Milk
title_full_unstemmed The Nutritive Aspects of Human Milk
title_short The Nutritive Aspects of Human Milk
title_sort nutritive aspects of human milk
topic Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2606432/
https://www.ncbi.nlm.nih.gov/pubmed/21433529
work_keys_str_mv AT macyicieg thenutritiveaspectsofhumanmilk
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