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The new EU regulation on nutrition and health claims: comments related to experiences from the Swedish Code of Practice
The new European Union (EU) regulation on nutrition and health claims came into force on 19 January 2007. This means that the same rules for use of such claims in advertisements, labelling and presentation of foods, including food supplements, will now be implemented throughout the EU. Some countrie...
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Formato: | Texto |
Lenguaje: | English |
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CoAction Publishing
2007
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2606985/ http://dx.doi.org/10.1080/17482970701295573 |
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author | Bryngelsson, Susanne Asp, Nils-Georg |
author_facet | Bryngelsson, Susanne Asp, Nils-Georg |
author_sort | Bryngelsson, Susanne |
collection | PubMed |
description | The new European Union (EU) regulation on nutrition and health claims came into force on 19 January 2007. This means that the same rules for use of such claims in advertisements, labelling and presentation of foods, including food supplements, will now be implemented throughout the EU. Some countries have had Codes of Practices allowing certain health claims. Experiences from such Codes, such as in Sweden since 1990, will be useful in implementing the new regulation. When used in a responsible way according to the regulation, health claims may be important in driving product development and assisting consumers in making healthy choices. |
format | Text |
id | pubmed-2606985 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2007 |
publisher | CoAction Publishing |
record_format | MEDLINE/PubMed |
spelling | pubmed-26069852009-01-23 The new EU regulation on nutrition and health claims: comments related to experiences from the Swedish Code of Practice Bryngelsson, Susanne Asp, Nils-Georg Scand J Food Nutr Commentary The new European Union (EU) regulation on nutrition and health claims came into force on 19 January 2007. This means that the same rules for use of such claims in advertisements, labelling and presentation of foods, including food supplements, will now be implemented throughout the EU. Some countries have had Codes of Practices allowing certain health claims. Experiences from such Codes, such as in Sweden since 1990, will be useful in implementing the new regulation. When used in a responsible way according to the regulation, health claims may be important in driving product development and assisting consumers in making healthy choices. CoAction Publishing 2007-03 /pmc/articles/PMC2606985/ http://dx.doi.org/10.1080/17482970701295573 Text en © 2007 Taylor & Francis http://creativecommons.org/licenses/by-nc/3.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution-Noncommercial 3.0 Unported License, permitting all non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Commentary Bryngelsson, Susanne Asp, Nils-Georg The new EU regulation on nutrition and health claims: comments related to experiences from the Swedish Code of Practice |
title | The new EU regulation on nutrition and health claims: comments related to experiences from the Swedish Code of Practice |
title_full | The new EU regulation on nutrition and health claims: comments related to experiences from the Swedish Code of Practice |
title_fullStr | The new EU regulation on nutrition and health claims: comments related to experiences from the Swedish Code of Practice |
title_full_unstemmed | The new EU regulation on nutrition and health claims: comments related to experiences from the Swedish Code of Practice |
title_short | The new EU regulation on nutrition and health claims: comments related to experiences from the Swedish Code of Practice |
title_sort | new eu regulation on nutrition and health claims: comments related to experiences from the swedish code of practice |
topic | Commentary |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2606985/ http://dx.doi.org/10.1080/17482970701295573 |
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