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Antioxidants: how good are they?

Detalles Bibliográficos
Autor principal: Asp, Nils-Georg
Formato: Texto
Lenguaje:English
Publicado: CoAction Publishing 2007
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2607000/
http://dx.doi.org/10.1080/17482970701420924
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author Asp, Nils-Georg
author_facet Asp, Nils-Georg
author_sort Asp, Nils-Georg
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spelling pubmed-26070002009-01-23 Antioxidants: how good are they? Asp, Nils-Georg Scand J Food Nutr Editorial CoAction Publishing 2007-06 /pmc/articles/PMC2607000/ http://dx.doi.org/10.1080/17482970701420924 Text en © 2007 Taylor & Francis http://creativecommons.org/licenses/by-nc/3.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution-Noncommercial 3.0 Unported License, permitting all non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Editorial
Asp, Nils-Georg
Antioxidants: how good are they?
title Antioxidants: how good are they?
title_full Antioxidants: how good are they?
title_fullStr Antioxidants: how good are they?
title_full_unstemmed Antioxidants: how good are they?
title_short Antioxidants: how good are they?
title_sort antioxidants: how good are they?
topic Editorial
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2607000/
http://dx.doi.org/10.1080/17482970701420924
work_keys_str_mv AT aspnilsgeorg antioxidantshowgoodarethey