Evaluation of The Erosive Potential of Soft Drinks

OBJECTIVES: This in vitro study evaluated the capability of different soft drinks (Coca-Cola®-C, Coca-Cola Light®-CL, Guaraná®-G, Pepsi Twist®-P and Sprite Light®-SL) to erode dental enamel, relating the percentage of superficial microhardness change (%SMHC) to concentrations of fluoride and phospha...

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Detalles Bibliográficos
Autores principales: de Carvalho Sales-Peres, Sílvia Helena, Magalhães, Ana Carolina, de Andrade Moreira Machado, Maria Aparecida, Buzalaf, Marília Afonso Rabelo
Formato: Texto
Lenguaje:English
Publicado: Dental Investigations Society 2007
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2612950/
https://www.ncbi.nlm.nih.gov/pubmed/19212490

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2612950/
https://www.ncbi.nlm.nih.gov/pubmed/19212490

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