The Association between Concentrations of Green Tea and Blood Glucose Levels

Our objective was to examine whether habitual green tea consumption is associated with blood glucose levels and other biomarkers of glucose metabolism. We conducted a cross-sectional study of 35 male volunteers, 23–63 years old and residing in Shizuoka Prefecture in Japan. Biochemical data were meas...

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Detalles Bibliográficos
Autores principales: Maruyama, Koutatsu, Iso, Hiroyasu, Sasaki, Satoshi, Fukino, Yoko
Formato: Texto
Lenguaje:English
Publicado: the Society for Free Radical Research Japan 2009
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2613497/
https://www.ncbi.nlm.nih.gov/pubmed/19177186
http://dx.doi.org/10.3164/jcbn.08-13

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2613497/
https://www.ncbi.nlm.nih.gov/pubmed/19177186
http://dx.doi.org/10.3164/jcbn.08-13

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