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Food safety and irradiation: protecting the public from foodborne infections.
| Autor principal: | |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Centers for Disease Control and Prevention
2001
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2631852/ https://www.ncbi.nlm.nih.gov/pubmed/11485644 |
| _version_ | 1782164000501399552 |
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| author | Tauxe, R V |
| author_facet | Tauxe, R V |
| author_sort | Tauxe, R V |
| collection | PubMed |
| description | |
| format | Text |
| id | pubmed-2631852 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2001 |
| publisher | Centers for Disease Control and Prevention |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-26318522009-05-20 Food safety and irradiation: protecting the public from foodborne infections. Tauxe, R V Emerg Infect Dis Research Article Centers for Disease Control and Prevention 2001 /pmc/articles/PMC2631852/ /pubmed/11485644 Text en https://creativecommons.org/licenses/by/4.0/This is a publication of the U.S. Government. This publication is in the public domain and is therefore without copyright. All text from this work may be reprinted freely. Use of these materials should be properly cited. |
| spellingShingle | Research Article Tauxe, R V Food safety and irradiation: protecting the public from foodborne infections. |
| title | Food safety and irradiation: protecting the public from foodborne infections. |
| title_full | Food safety and irradiation: protecting the public from foodborne infections. |
| title_fullStr | Food safety and irradiation: protecting the public from foodborne infections. |
| title_full_unstemmed | Food safety and irradiation: protecting the public from foodborne infections. |
| title_short | Food safety and irradiation: protecting the public from foodborne infections. |
| title_sort | food safety and irradiation: protecting the public from foodborne infections. |
| topic | Research Article |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2631852/ https://www.ncbi.nlm.nih.gov/pubmed/11485644 |
| work_keys_str_mv | AT tauxerv foodsafetyandirradiationprotectingthepublicfromfoodborneinfections |