Phaeochromycins F–H, three new polyketide metabolites from Streptomyces sp. DSS-18

Three new polyketides, phaeochromycins F (1), G (2), H (3), were obtained from the culture broth of marine actinomycete strain Streptomyces sp. DSS-18. Their structures were established on the basis of detailed spectroscopic analyses, including 1D-, 2D-NMR and HR-ESI MS techniques.

Detalles Bibliográficos
Autores principales: Li, Jian, Lu, Chun-Hua, Zhao, Bao-Bing, Zheng, Zhong-Hui, Shen, Yue-Mao
Formato: Texto
Lenguaje:English
Publicado: Beilstein-Institut 2008
Materias:
Full Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2633662/
https://www.ncbi.nlm.nih.gov/pubmed/19190740
http://dx.doi.org/10.3762/bjoc.4.46
Descripción
Sumario:Three new polyketides, phaeochromycins F (1), G (2), H (3), were obtained from the culture broth of marine actinomycete strain Streptomyces sp. DSS-18. Their structures were established on the basis of detailed spectroscopic analyses, including 1D-, 2D-NMR and HR-ESI MS techniques.

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