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Food-related illness and death in the United States.
| Autor principal: | |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Centers for Disease Control and Prevention
1999
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2640792/ https://www.ncbi.nlm.nih.gov/pubmed/10603229 |
| _version_ | 1782164598876536832 |
|---|---|
| author | Hedberg, C |
| author_facet | Hedberg, C |
| author_sort | Hedberg, C |
| collection | PubMed |
| description | |
| format | Text |
| id | pubmed-2640792 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 1999 |
| publisher | Centers for Disease Control and Prevention |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-26407922009-05-20 Food-related illness and death in the United States. Hedberg, C Emerg Infect Dis Letter Centers for Disease Control and Prevention 1999 /pmc/articles/PMC2640792/ /pubmed/10603229 Text en https://creativecommons.org/licenses/by/4.0/This is a publication of the U.S. Government. This publication is in the public domain and is therefore without copyright. All text from this work may be reprinted freely. Use of these materials should be properly cited. |
| spellingShingle | Letter Hedberg, C Food-related illness and death in the United States. |
| title | Food-related illness and death in the United States. |
| title_full | Food-related illness and death in the United States. |
| title_fullStr | Food-related illness and death in the United States. |
| title_full_unstemmed | Food-related illness and death in the United States. |
| title_short | Food-related illness and death in the United States. |
| title_sort | food-related illness and death in the united states. |
| topic | Letter |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2640792/ https://www.ncbi.nlm.nih.gov/pubmed/10603229 |
| work_keys_str_mv | AT hedbergc foodrelatedillnessanddeathintheunitedstates |