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Overweight and lifestyle behaviors of low socioeconomic elementary school children in Buenos Aires

BACKGROUND: There is growing interest in understanding the role that lifestyle behaviors play in relation to children's weight status. The objective of the study was to determine the association between children s BMI and dietary practices and maternal BMI. METHODS: 330 students (168M) aged 8.9...

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Autores principales: Hirschler, Valeria, Buzzano, Karina, Erviti, Anabella, Ismael, Noemi, Silva, Silvina, Dalamon, Ricardo
Formato: Texto
Lenguaje:English
Publicado: BioMed Central 2009
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2654448/
https://www.ncbi.nlm.nih.gov/pubmed/19239682
http://dx.doi.org/10.1186/1471-2431-9-17
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author Hirschler, Valeria
Buzzano, Karina
Erviti, Anabella
Ismael, Noemi
Silva, Silvina
Dalamon, Ricardo
author_facet Hirschler, Valeria
Buzzano, Karina
Erviti, Anabella
Ismael, Noemi
Silva, Silvina
Dalamon, Ricardo
author_sort Hirschler, Valeria
collection PubMed
description BACKGROUND: There is growing interest in understanding the role that lifestyle behaviors play in relation to children's weight status. The objective of the study was to determine the association between children s BMI and dietary practices and maternal BMI. METHODS: 330 students (168M) aged 8.9 + 2 y from 4 suburban Buenos Aires elementary schools, and their mothers aged 36.2 + 7 y were examined between April and September 2007. Mothers were asked about their children s lifestyle. Data included parental education levels socioeconomic status, mothers and children s BMI, and Tanner stage. RESULTS: All families were in the low socio-economic class. 79% of parents had an elementary education or less. 61 (18.5%) of children were obese (OB) (BMI>95%ile per CDC norms), and 53 (16.1%) overweight (OW) (BMI>85<95%ile). 103 (31.2%) of mothers were OB (BMI>30 kg/m2), and102 (30.9%) OW (BMI>25<30). 63% the children were pre-pubertal. 40% had a TV set in their bedroom. 13% of the children skipped breakfast and only 38% watched TV ≤2 hours daily, as recommended. Multiple logistic regression analysis showed a positive association between children s OW/OB and drinking sweetened beverages (OR = 1.24; 95% CI, 1.02–1.52), TV viewing (OR = 1.30; 95% CI,1.05–1.62), and maternal BMI (OR: 1.07; 95% CI,1.02–1.12), and a negative association with eating breakfast (OR = 0.43; 95% CI, 0.19–0.97) adjusted for fruit and vegetables consumption, milk consumption, maternal educational level and socioeconomic class. CONCLUSION: Our results suggest that TV viewing, drinking sweet beverages, skipping breakfast, and maternal BMI are important predictive variables for childhood OW/OB.
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spelling pubmed-26544482009-03-12 Overweight and lifestyle behaviors of low socioeconomic elementary school children in Buenos Aires Hirschler, Valeria Buzzano, Karina Erviti, Anabella Ismael, Noemi Silva, Silvina Dalamon, Ricardo BMC Pediatr Research Article BACKGROUND: There is growing interest in understanding the role that lifestyle behaviors play in relation to children's weight status. The objective of the study was to determine the association between children s BMI and dietary practices and maternal BMI. METHODS: 330 students (168M) aged 8.9 + 2 y from 4 suburban Buenos Aires elementary schools, and their mothers aged 36.2 + 7 y were examined between April and September 2007. Mothers were asked about their children s lifestyle. Data included parental education levels socioeconomic status, mothers and children s BMI, and Tanner stage. RESULTS: All families were in the low socio-economic class. 79% of parents had an elementary education or less. 61 (18.5%) of children were obese (OB) (BMI>95%ile per CDC norms), and 53 (16.1%) overweight (OW) (BMI>85<95%ile). 103 (31.2%) of mothers were OB (BMI>30 kg/m2), and102 (30.9%) OW (BMI>25<30). 63% the children were pre-pubertal. 40% had a TV set in their bedroom. 13% of the children skipped breakfast and only 38% watched TV ≤2 hours daily, as recommended. Multiple logistic regression analysis showed a positive association between children s OW/OB and drinking sweetened beverages (OR = 1.24; 95% CI, 1.02–1.52), TV viewing (OR = 1.30; 95% CI,1.05–1.62), and maternal BMI (OR: 1.07; 95% CI,1.02–1.12), and a negative association with eating breakfast (OR = 0.43; 95% CI, 0.19–0.97) adjusted for fruit and vegetables consumption, milk consumption, maternal educational level and socioeconomic class. CONCLUSION: Our results suggest that TV viewing, drinking sweet beverages, skipping breakfast, and maternal BMI are important predictive variables for childhood OW/OB. BioMed Central 2009-02-24 /pmc/articles/PMC2654448/ /pubmed/19239682 http://dx.doi.org/10.1186/1471-2431-9-17 Text en Copyright © 2009 Hirschler et al; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License ( (http://creativecommons.org/licenses/by/2.0) ), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Research Article
Hirschler, Valeria
Buzzano, Karina
Erviti, Anabella
Ismael, Noemi
Silva, Silvina
Dalamon, Ricardo
Overweight and lifestyle behaviors of low socioeconomic elementary school children in Buenos Aires
title Overweight and lifestyle behaviors of low socioeconomic elementary school children in Buenos Aires
title_full Overweight and lifestyle behaviors of low socioeconomic elementary school children in Buenos Aires
title_fullStr Overweight and lifestyle behaviors of low socioeconomic elementary school children in Buenos Aires
title_full_unstemmed Overweight and lifestyle behaviors of low socioeconomic elementary school children in Buenos Aires
title_short Overweight and lifestyle behaviors of low socioeconomic elementary school children in Buenos Aires
title_sort overweight and lifestyle behaviors of low socioeconomic elementary school children in buenos aires
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2654448/
https://www.ncbi.nlm.nih.gov/pubmed/19239682
http://dx.doi.org/10.1186/1471-2431-9-17
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