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In vivo evidence of hepato- and reno-protective effect of garlic oil against sodium nitrite-induced oxidative stress
Sodium nitrite (NaNO(2)), a food color fixative and preservative, contributes to carcinogenesis. We investigated the protective role of garlic oil against NaNO(2)-induced abnormalities in metabolic biochemical parameters and oxidative status in male albino rats. NaNO(2) treatment for a period of thr...
Autores principales: | , , , , , |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
Ivyspring International Publisher
2009
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2659008/ https://www.ncbi.nlm.nih.gov/pubmed/19305642 |