Cargando…
Prospective Study of Zinc Intake and Risk of Type 2 Diabetes in Women
OBJECTIVE: The aim of this study is to investigate the intake of zinc in relation to risk of type 2 diabetes in U.S. women. RESEARCH DESIGN AND METHODS: Dietary intakes of zinc and other nutrients were assessed and updated using a validated food frequency questionnaire from 1980 to 2002 among 82,297...
Autores principales: | Sun, Qi, van Dam, Rob M., Willett, Walter C., Hu, Frank B. |
---|---|
Formato: | Texto |
Lenguaje: | English |
Publicado: |
American Diabetes Association
2009
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2660459/ https://www.ncbi.nlm.nih.gov/pubmed/19171718 http://dx.doi.org/10.2337/dc08-1913 |
Ejemplares similares
-
Fruit consumption and risk of type 2 diabetes: results from three prospective longitudinal cohort studies
por: Muraki, Isao, et al.
Publicado: (2013) -
Dietary Phosphatidylcholine Intake and Type 2 Diabetes in Men and Women
por: Li, Yanping, et al.
Publicado: (2015) -
Intake of whole grain foods and risk of type 2 diabetes: results from three prospective cohort studies
por: Hu, Yang, et al.
Publicado: (2020) -
Leptin and Soluble Leptin Receptor Levels in Plasma and Risk of Type 2 Diabetes in U.S. Women: A Prospective Study
por: Sun, Qi, et al.
Publicado: (2010) -
Whole Grain, Bran, and Germ Intake and Risk of Type 2 Diabetes: A Prospective Cohort Study and Systematic Review
por: de Munter, Jeroen S. L, et al.
Publicado: (2007)