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Salt stress-induced alterations in the root proteome of barley genotypes with contrasting response towards salinity
In addition to drought and extreme temperatures, soil salinity represents a growing threat to crop productivity. Among the cereal crops, barley is considered as notably salt tolerant, and cultivars show considerable variation for tolerance towards salinity stress. In order to unravel the molecular m...
| Autores principales: | , , , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2009
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2724703/ https://www.ncbi.nlm.nih.gov/pubmed/19671579 http://dx.doi.org/10.1093/jxb/erp198 |