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(±)-Catechin: Chemical Weapon, Antioxidant, or Stress Regulator?
(±)-Catechin is a flavan-3-ol that occurs in the organs of many plant species, especially fruits. Health-beneficial effects have been studied extensively, and notable toxic effects have not been found. In contrast, (±)-catechin has been implicated as a ‘chemical weapon’ that is exuded by the roots o...
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Formato: | Texto |
Lenguaje: | English |
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Springer-Verlag
2009
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2746304/ https://www.ncbi.nlm.nih.gov/pubmed/19701725 http://dx.doi.org/10.1007/s10886-009-9681-x |
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author | Chobot, Vladimir Huber, Christoph Trettenhahn, Guenter Hadacek, Franz |
author_facet | Chobot, Vladimir Huber, Christoph Trettenhahn, Guenter Hadacek, Franz |
author_sort | Chobot, Vladimir |
collection | PubMed |
description | (±)-Catechin is a flavan-3-ol that occurs in the organs of many plant species, especially fruits. Health-beneficial effects have been studied extensively, and notable toxic effects have not been found. In contrast, (±)-catechin has been implicated as a ‘chemical weapon’ that is exuded by the roots of Centaurea stoebe, an invasive knapweed of northern America. Recently, this hypothesis has been rejected based on (±)-catechin’s low phytotoxicity, instability at pH levels higher than 5, and poor recovery from soil. In the current study, (±)-catechin did not inhibit the development of white and black mustard to an extent that was comparable to the highly phytotoxic juglone, a naphthoquinone that is allegedly responsible for the allelopathy of the walnut tree. At high stress levels, caused by sub-lethal methanol concentrations in the medium, and a 12 h photoperiod, (±)-catechin even attenuated growth retardation. A similar effect was observed when (±)-catechin was assayed for brine shrimp mortality. Higher concentrations reduced the mortality caused by toxic concentrations of methanol. Further, when (±)-catechin was tested in variants of the deoxyribose degradation assay, it was an efficient scavenger of reactive oxygen species (ROS) when they were present in higher concentrations. This antioxidant effect was enhanced when iron was chelated directly by (±)-catechin. Conversely, if iron was chelated to EDTA, pro-oxidative effects were demonstrated at higher concentrations; in this case (±)-catechin reduced molecular oxygen and iron to reagents required by the Fenton reaction to produce hydroxyl radicals. A comparison of cyclic voltammograms of (±)-catechin with the phytotoxic naphthoquinone juglone indicated similar redox-cycling properties for both compounds although juglone required lower electrochemical potentials to enter redox reactions. In buffer solutions, (±)-catechin remained stable at pH 3.6 (vacuole) and decomposed at pH 7.4 (cytoplasm) after 24 h. The results support the recent rejection of the hypothesis that (±)-catechin may serve as a ‘chemical weapon’ for invasive plants. Instead, accumulation and exudation of (±)-catechin may help plants survive periods of stress. |
format | Text |
id | pubmed-2746304 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2009 |
publisher | Springer-Verlag |
record_format | MEDLINE/PubMed |
spelling | pubmed-27463042009-09-23 (±)-Catechin: Chemical Weapon, Antioxidant, or Stress Regulator? Chobot, Vladimir Huber, Christoph Trettenhahn, Guenter Hadacek, Franz J Chem Ecol Article (±)-Catechin is a flavan-3-ol that occurs in the organs of many plant species, especially fruits. Health-beneficial effects have been studied extensively, and notable toxic effects have not been found. In contrast, (±)-catechin has been implicated as a ‘chemical weapon’ that is exuded by the roots of Centaurea stoebe, an invasive knapweed of northern America. Recently, this hypothesis has been rejected based on (±)-catechin’s low phytotoxicity, instability at pH levels higher than 5, and poor recovery from soil. In the current study, (±)-catechin did not inhibit the development of white and black mustard to an extent that was comparable to the highly phytotoxic juglone, a naphthoquinone that is allegedly responsible for the allelopathy of the walnut tree. At high stress levels, caused by sub-lethal methanol concentrations in the medium, and a 12 h photoperiod, (±)-catechin even attenuated growth retardation. A similar effect was observed when (±)-catechin was assayed for brine shrimp mortality. Higher concentrations reduced the mortality caused by toxic concentrations of methanol. Further, when (±)-catechin was tested in variants of the deoxyribose degradation assay, it was an efficient scavenger of reactive oxygen species (ROS) when they were present in higher concentrations. This antioxidant effect was enhanced when iron was chelated directly by (±)-catechin. Conversely, if iron was chelated to EDTA, pro-oxidative effects were demonstrated at higher concentrations; in this case (±)-catechin reduced molecular oxygen and iron to reagents required by the Fenton reaction to produce hydroxyl radicals. A comparison of cyclic voltammograms of (±)-catechin with the phytotoxic naphthoquinone juglone indicated similar redox-cycling properties for both compounds although juglone required lower electrochemical potentials to enter redox reactions. In buffer solutions, (±)-catechin remained stable at pH 3.6 (vacuole) and decomposed at pH 7.4 (cytoplasm) after 24 h. The results support the recent rejection of the hypothesis that (±)-catechin may serve as a ‘chemical weapon’ for invasive plants. Instead, accumulation and exudation of (±)-catechin may help plants survive periods of stress. Springer-Verlag 2009-08-24 2009-08 /pmc/articles/PMC2746304/ /pubmed/19701725 http://dx.doi.org/10.1007/s10886-009-9681-x Text en © The Author(s) 2009 |
spellingShingle | Article Chobot, Vladimir Huber, Christoph Trettenhahn, Guenter Hadacek, Franz (±)-Catechin: Chemical Weapon, Antioxidant, or Stress Regulator? |
title | (±)-Catechin: Chemical Weapon, Antioxidant, or Stress Regulator? |
title_full | (±)-Catechin: Chemical Weapon, Antioxidant, or Stress Regulator? |
title_fullStr | (±)-Catechin: Chemical Weapon, Antioxidant, or Stress Regulator? |
title_full_unstemmed | (±)-Catechin: Chemical Weapon, Antioxidant, or Stress Regulator? |
title_short | (±)-Catechin: Chemical Weapon, Antioxidant, or Stress Regulator? |
title_sort | (±)-catechin: chemical weapon, antioxidant, or stress regulator? |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2746304/ https://www.ncbi.nlm.nih.gov/pubmed/19701725 http://dx.doi.org/10.1007/s10886-009-9681-x |
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