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Architectural Evolution and its Implications for Domestication in Grasses
BACKGROUND: The cereal crops domesticated from grasses provide a large percentage of the calories consumed by humans. Domestication and breeding in individual cereals has historically occurred in isolation, although this is rapidly changing with comparative genomics of the sequenced or soon-to-be se...
Autor principal: | Doust, Andrew |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2007
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2759198/ https://www.ncbi.nlm.nih.gov/pubmed/17478546 http://dx.doi.org/10.1093/aob/mcm040 |
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