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Protein hydrolysates in sports nutrition
It has been suggested that protein hydrolysates providing mainly di- and tripeptides are superior to intact (whole) proteins and free amino acids in terms of skeletal muscle protein anabolism. This review provides a critical examination of protein hydrolysate studies conducted in healthy humans with...
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| Formato: | Texto |
| Lenguaje: | English |
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BioMed Central
2009
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2761917/ https://www.ncbi.nlm.nih.gov/pubmed/19785737 http://dx.doi.org/10.1186/1743-7075-6-38 |
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| author | Manninen, Anssi H |
| author_facet | Manninen, Anssi H |
| author_sort | Manninen, Anssi H |
| collection | PubMed |
| description | It has been suggested that protein hydrolysates providing mainly di- and tripeptides are superior to intact (whole) proteins and free amino acids in terms of skeletal muscle protein anabolism. This review provides a critical examination of protein hydrolysate studies conducted in healthy humans with special reference to sports nutrition. The effects of protein hydrolysate ingestion on blood amino acid levels, muscle protein anabolism, body composition, exercise performance and muscle glycogen resynthesis are discussed. |
| format | Text |
| id | pubmed-2761917 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2009 |
| publisher | BioMed Central |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-27619172009-10-15 Protein hydrolysates in sports nutrition Manninen, Anssi H Nutr Metab (Lond) Review It has been suggested that protein hydrolysates providing mainly di- and tripeptides are superior to intact (whole) proteins and free amino acids in terms of skeletal muscle protein anabolism. This review provides a critical examination of protein hydrolysate studies conducted in healthy humans with special reference to sports nutrition. The effects of protein hydrolysate ingestion on blood amino acid levels, muscle protein anabolism, body composition, exercise performance and muscle glycogen resynthesis are discussed. BioMed Central 2009-09-28 /pmc/articles/PMC2761917/ /pubmed/19785737 http://dx.doi.org/10.1186/1743-7075-6-38 Text en Copyright © 2009 Manninen; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License ( (http://creativecommons.org/licenses/by/2.0) ), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
| spellingShingle | Review Manninen, Anssi H Protein hydrolysates in sports nutrition |
| title | Protein hydrolysates in sports nutrition |
| title_full | Protein hydrolysates in sports nutrition |
| title_fullStr | Protein hydrolysates in sports nutrition |
| title_full_unstemmed | Protein hydrolysates in sports nutrition |
| title_short | Protein hydrolysates in sports nutrition |
| title_sort | protein hydrolysates in sports nutrition |
| topic | Review |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2761917/ https://www.ncbi.nlm.nih.gov/pubmed/19785737 http://dx.doi.org/10.1186/1743-7075-6-38 |
| work_keys_str_mv | AT manninenanssih proteinhydrolysatesinsportsnutrition |