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Book Review: Food and the city in Europe since 1800
| Autor principal: | |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Medical History
2009
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2766160/ |
| _version_ | 1782173203651624960 |
|---|---|
| author | Horrocks, Sally M |
| author_facet | Horrocks, Sally M |
| author_sort | Horrocks, Sally M |
| collection | PubMed |
| description | |
| format | Text |
| id | pubmed-2766160 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2009 |
| publisher | Medical History |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-27661602009-10-29 Book Review: Food and the city in Europe since 1800 Horrocks, Sally M Med Hist Book Reviews Medical History 2009-10 /pmc/articles/PMC2766160/ Text en Copyright © Sally M Horrocks 2009 |
| spellingShingle | Book Reviews Horrocks, Sally M Book Review: Food and the city in Europe since 1800 |
| title | Book Review: Food and the city in Europe since 1800 |
| title_full | Book Review: Food and the city in Europe since 1800 |
| title_fullStr | Book Review: Food and the city in Europe since 1800 |
| title_full_unstemmed | Book Review: Food and the city in Europe since 1800 |
| title_short | Book Review: Food and the city in Europe since 1800 |
| title_sort | book review: food and the city in europe since 1800 |
| topic | Book Reviews |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2766160/ |
| work_keys_str_mv | AT horrockssallym bookreviewfoodandthecityineuropesince1800 |