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Glucose tolerance in a rural population of Bangladesh

CONTEXT: The prevalence of type 2 diabetes is increasing in the Bangladeshi population. However, there is little information available on the prevalence of glucose intolerance, ie, type 2 diabetes, impaired glucose tolerance, and impaired fasting glucose. AIMS: The main aim of this study is to deter...

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Autores principales: Rahim, M. A., Khan, A. K. Azad, Ali, S. M. K., Nahar, Q., Shaheen, A., Hussain, A.
Formato: Texto
Lenguaje:English
Publicado: Medknow Publications 2008
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2772011/
https://www.ncbi.nlm.nih.gov/pubmed/19902047
http://dx.doi.org/10.4103/0973-3930.43098
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author Rahim, M. A.
Khan, A. K. Azad
Ali, S. M. K.
Nahar, Q.
Shaheen, A.
Hussain, A.
author_facet Rahim, M. A.
Khan, A. K. Azad
Ali, S. M. K.
Nahar, Q.
Shaheen, A.
Hussain, A.
author_sort Rahim, M. A.
collection PubMed
description CONTEXT: The prevalence of type 2 diabetes is increasing in the Bangladeshi population. However, there is little information available on the prevalence of glucose intolerance, ie, type 2 diabetes, impaired glucose tolerance, and impaired fasting glucose. AIMS: The main aim of this study is to determine the prevalence of different categories of glucose intolerance and their relationship with different anthropometric and demographic characteristics. SETTINGS AND DESIGN: This cross-sectional study was performed in a rural area of Bangladesh. MATERIALS AND METHODS: A random sample of 5000 persons aged ≥ 20 years was included in this study. Fasting blood glucose was measured in 3981 individuals and 2-h post-glucose blood glucose was measured in 3954 subjects after the known cases of diabetes (n = 27) were excluded. Height, weight, waist and hip circumference, and blood pressure were measured. STATISTICAL ANALYSIS: Pearson Chi-squared test and correlation test were used for analysis as appropriate. RESULTS: The prevalence of impaired fasting glucose (IFG), impaired glucose tolerance (IGT) and diabetes (DM) were 1.3, 2.0, and 7.0%, respectively. IFG, IGT, and IFG + IGT were more prevalent in females. Age showed a significant positive relationship with increasing levels of glucose intolerance. Body mass index, waist circumference, and waist-to-hip ratio were higher in the glucose-intolerant group than in the normal glucose tolerance (NGT) group. There was a positive correlation between FBG and 2-h BG in NGT and DM subjects. CONCLUSION: The FBG value identified more people with glucose intolerance than the 2-h BG. These findings will help developing diabetes preventive strategy in rural populations.
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spelling pubmed-27720112009-11-09 Glucose tolerance in a rural population of Bangladesh Rahim, M. A. Khan, A. K. Azad Ali, S. M. K. Nahar, Q. Shaheen, A. Hussain, A. Int J Diabetes Dev Ctries Original Article CONTEXT: The prevalence of type 2 diabetes is increasing in the Bangladeshi population. However, there is little information available on the prevalence of glucose intolerance, ie, type 2 diabetes, impaired glucose tolerance, and impaired fasting glucose. AIMS: The main aim of this study is to determine the prevalence of different categories of glucose intolerance and their relationship with different anthropometric and demographic characteristics. SETTINGS AND DESIGN: This cross-sectional study was performed in a rural area of Bangladesh. MATERIALS AND METHODS: A random sample of 5000 persons aged ≥ 20 years was included in this study. Fasting blood glucose was measured in 3981 individuals and 2-h post-glucose blood glucose was measured in 3954 subjects after the known cases of diabetes (n = 27) were excluded. Height, weight, waist and hip circumference, and blood pressure were measured. STATISTICAL ANALYSIS: Pearson Chi-squared test and correlation test were used for analysis as appropriate. RESULTS: The prevalence of impaired fasting glucose (IFG), impaired glucose tolerance (IGT) and diabetes (DM) were 1.3, 2.0, and 7.0%, respectively. IFG, IGT, and IFG + IGT were more prevalent in females. Age showed a significant positive relationship with increasing levels of glucose intolerance. Body mass index, waist circumference, and waist-to-hip ratio were higher in the glucose-intolerant group than in the normal glucose tolerance (NGT) group. There was a positive correlation between FBG and 2-h BG in NGT and DM subjects. CONCLUSION: The FBG value identified more people with glucose intolerance than the 2-h BG. These findings will help developing diabetes preventive strategy in rural populations. Medknow Publications 2008 /pmc/articles/PMC2772011/ /pubmed/19902047 http://dx.doi.org/10.4103/0973-3930.43098 Text en © International Journal of Diabetes in Developing Countries http://creativecommons.org/licenses/by/2.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Rahim, M. A.
Khan, A. K. Azad
Ali, S. M. K.
Nahar, Q.
Shaheen, A.
Hussain, A.
Glucose tolerance in a rural population of Bangladesh
title Glucose tolerance in a rural population of Bangladesh
title_full Glucose tolerance in a rural population of Bangladesh
title_fullStr Glucose tolerance in a rural population of Bangladesh
title_full_unstemmed Glucose tolerance in a rural population of Bangladesh
title_short Glucose tolerance in a rural population of Bangladesh
title_sort glucose tolerance in a rural population of bangladesh
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2772011/
https://www.ncbi.nlm.nih.gov/pubmed/19902047
http://dx.doi.org/10.4103/0973-3930.43098
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