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Evaluation of effectiveness of class-based nutrition intervention on changes in soft drink and milk consumption among young adults
BACKGROUND: During last few decades, soft drink consumption has steadily increased while milk intake has decreased. Excess consumption of soft drinks and low milk intake may pose risks of several diseases such as dental caries, obesity, and osteoporosis. Although beverage consumption habits form dur...
| Autores principales: | , , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2009
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2774337/ https://www.ncbi.nlm.nih.gov/pubmed/19857266 http://dx.doi.org/10.1186/1475-2891-8-50 |