Non-surgical oncology – Guidelines on Parenteral Nutrition, Chapter 19

Reduced nutritional state is associated with unfavourable outcomes and a lower quality of life in patients with malignancies. Patients with active tumour disease frequently have insufficient food intake. The resting energy expenditure in cancer patients can be increased, decreased, or remain unchang...

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Detalles Bibliográficos
Autores principales: Arends, J., Zuercher, G., Dossett, A., Fietkau, R., Hug, M., Schmid, I., Shang, E., Zander, A.
Formato: Texto
Lenguaje:English
Publicado: German Medical Science GMS Publishing House 2009
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2795366/
https://www.ncbi.nlm.nih.gov/pubmed/20049066
http://dx.doi.org/10.3205/000068

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2795366/
https://www.ncbi.nlm.nih.gov/pubmed/20049066
http://dx.doi.org/10.3205/000068

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