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Contrasting ability to take up leucine and thymidine among freshwater bacterial groups: implications for bacterial production measurements
We examined the ability of different freshwater bacterial groups to take up leucine and thymidine in two lakes. Utilization of both substrates by freshwater bacteria was examined at the community level by looking at bulk incorporation rates and at the single-cell level by combining fluorescent in si...
| Autores principales: | , , |
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
Blackwell Publishing Ltd
2010
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2810431/ https://www.ncbi.nlm.nih.gov/pubmed/19725866 http://dx.doi.org/10.1111/j.1462-2920.2009.02043.x |